To cook rice using the pressure cooking mode and then keep the rice warm, follow these steps:
1. Press the 'RICE' button (labeled with 'RICE') to select the rice-cooking mode. This will prepare the rice cooker to cook rice.
2. Press the 'PRESSURE COOK' button (labeled with 'PRESSURE COOK') to switch to the pressure cooking mode. This will set the rice cooker to cook rice under pressure.
3. Press the 'START' button (labeled with 'START') to begin the cooking process. The rice cooker will start cooking the rice using the selected pressure cooking mode.
4. After the rice cooker finishes cooking, press the 'KEEP WARM' button (labeled with 'KEEP WARM') to maintain the temperature of the cooked rice. This will keep the rice warm until you are ready to serve it.
I want to cook rice using pressure cooking mode followed by keeping the rice warm. What steps do I need to follow to set up the rice cooker for this?
1. Add rice and water to the inner pot according to your recipe.
2. Press the 'PRESSURE COOK' button to select pressure cooking mode.
3. Use the '+' and '-' buttons to adjust the cooking time if needed.
4. Press the 'PRESSURE' button to set the pressure level to 'LOW' or 'HIGH'.
5. Press the 'START' button to begin the pressure cooking process.
6. The cooker will automatically switch to 'KEEP WARM' mode after cooking.
7. Press the 'KEEP WARM' button to extend the keep warm time if desired.
The plan is 0. The second process includes steps that are not mentioned in the first process, such as adjusting cooking time and pressure levels, which deviates from the original operational sequence.