🙄 안녕하세요, 여러분 Today we are going to make tomato chutney 1 Often prefer Mexi 2� 2 Argentinous 2T 2T Chesh been chor degrees 3 green chilli 2 numbers red chilli powder 2 tsp turmeric powder 1 pinch cumin seeds 1,5 tsp mustard seeds 1 tsp curry leaves salt oil 2 tsp and some water heat oil in a pan and splutter mustard seeds now add cumin seeds or cumin seeds chopped garlic chopped onions green chilli and curry leaves salt, chill down and become flat brown now the color has changed it's time for us to add chopped tomatoes red chilli powder turmeric powder and salt mix well now cover with the lid and cook for 5 minutes keep the flame in simmer 5 minutes over now match the tomatoes well now keep the flame in simmer and cook for another 5 minutes 5 minutes over now add a little water and allow it to boil now it's ready put off the flame tomato chutney is ready this will go nice with idli, dosa, rice, chapati try this and give us a feedback