A Smartphone to the Rescue: Detecting Counterfeit Powdered Food Products

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Jonghyuk Yun, Kyoosik Lee, Kichang Lee, Bangjie Sun, Jaeho Jeon, JeongGil Ko, Inseok Hwang, Jun Han

Published: 2024, Last Modified: 27 Sept 2025GetMobile Mob. Comput. Commun. 2024EveryoneRevisionsBibTeXCC BY-SA 4.0
Abstract: The rise in popularity of powdered food products, from dietary supplements to specialized nutritional formulas, is driven by their convenience, cost-effectiveness, and long shelf life. For instance, infant formula, often available in powdered form, is especially important as it is designed to serve as a substitute for breast milk. As a result of these benefits, the global demand for infant formula is projected to grow significantly, with the market value expected to reach approximately 174 billion by 2032 [1].